How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cider Baked Pork Chops?

You need 7 ingredients. The key ingredients include: 1/2 cup apple cider, 4 teaspoons fresh lemon juice, 4 teaspoons soy sauce, 2 teaspoons honey, and more.

Is Cider Baked Pork Chops suitable as meat & poultry?

Yes, Cider Baked Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cider Baked Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cider Baked Pork Chops Recipe

Name: Cider Baked Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup apple cider; 4 teaspoons fresh lemon juice; 4 teaspoons soy sauce; 2 teaspoons honey; 1 garlic clove, minced; 1/8 teaspoon black pepper; 4 (8 ounce) pork chops

Cider Baked Pork Chops – a delicious recipe with apple cider, lemon juice, soy sauce, honey, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup apple cider
4 teaspoons fresh lemon juice
4 teaspoons soy sauce
2 teaspoons honey
1 garlic clove, minced
1/8 teaspoon black pepper
4 (8 ounce) pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Meat & Poultry

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