How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chutney-Glazed Carrots?

You need 5 ingredients. The key ingredients include: 1 (1-pound) package baby carrots, 1/4 cup mango chutney, 2 teaspoons butter, 2 teaspoons whole-grain Dijon mustard, and more.

Is Chutney-Glazed Carrots suitable as general?

Yes, Chutney-Glazed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Chutney-Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chutney-Glazed Carrots Recipe

Name: Chutney-Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-pound) package baby carrots; 1/4 cup mango chutney; 2 teaspoons butter; 2 teaspoons whole-grain Dijon mustard; 1/4 teaspoon salt

Chutney-Glazed Carrots – a delicious recipe with baby carrots, mango, butter, whole-grain, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1-pound) package baby carrots
1/4 cup mango chutney
2 teaspoons butter
2 teaspoons whole-grain Dijon mustard
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
General

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Chutney-Glazed Carrots

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