How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Cream Sauce?

You need 4 ingredients. The key ingredients include: 2 tablespoons cognac, 1/2 cup table cream or 1/2 cup half-and-half, 3/4 teaspoon tarragon, 1 pinch salt.

Is French Cream Sauce suitable as general?

Yes, French Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover French Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Cream Sauce Recipe

Name: French Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cognac; 1/2 cup table cream or 1/2 cup half-and-half; 3/4 teaspoon tarragon; 1 pinch salt

French Cream Sauce – a delicious recipe with cognac, cream, tarragon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons cognac
1/2 cup table cream or 1/2 cup half-and-half
3/4 teaspoon tarragon
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
General

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