Churros

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   ["Prepare to fry churros by heating the oil in a pan (1- 1 1/2"") to 360u00b0F To make churro dough, heat water, margarine, and salt to rolling boil in 3 quart saucepan; stir in flour.", "Stir vigorously over low heat until mixture forms a ball (about 1 min); remove from heat.", "Beat eggs all at once; continue beating until smooth and add to saucepan while stirring mixture.", "Spoon mixture into a cake decorator tube with a large star tip.", "Squeeze 4"" strips of dough into hot oil.", "Fry 3 or 4 strips at a time until golden brown, turning once every 2 minutes on each side.", "Drain on paper towels.", "Mix sugar and cinnamon; roll churros in sugar or dump it on the pile."]

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