How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Winter Vegetable Soup?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 yellow onion, coarsely chopped, 1 quart beef stock or 1 quart broth, 2 carrots, cut into 1/2 inch slices, and more.

Is Chunky Winter Vegetable Soup suitable as soups & stews?

Yes, Chunky Winter Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chunky Winter Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Winter Vegetable Soup Recipe

Name: Chunky Winter Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 yellow onion, coarsely chopped; 1 quart beef stock or 1 quart broth; 2 carrots, cut into 1/2 inch slices; 2 celery ribs, cut into 1/2 inch slices; 2 medium potatoes, peeled and cut into chunks (try to use russet or white potatoes); 2 tomatoes, peeled,seeded and chopped; 2 cups coarsely chopped cabbage; 1/4 teaspoon dried thyme; 1 bay leaf; 1 teaspoon red wine vinegar; 1 teaspoon sugar; salt; pepper

Warm up with this hearty Chunky Winter Vegetable Soup recipe. Made with olive oil, yellow onion, beef and carrots. Easy step-by-step instructions included.

This Chunky Winter Vegetable Soup relies on simple, everyday ingredients such as olive oil, coarsely chopped cabbage, dried thyme and bay leaf. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chunky Winter Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions