Chunky, Spicy Spaghetti Sauce Recipe

Name: Chunky, Spicy Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Zucchini, Diced; 1 whole Sweet Onion, Diced; 3 whole Carrots, Diced; 8 ounces, weight Mushrooms, Sliced; 1 pound 99% Fat Free Ground Turkey; 1 jar (24 Oz. Jar) Spaghetti Sauce; 8 ounces, weight Tomato Sauce; 1 can (10 Oz. Can) Rotel; 2 Tablespoons Olive Oil; 2 cloves Garlic, Minced; 1 teaspoon Salt; 1 teaspoon Ground Black Pepper; 1 teaspoon Dried Oregano; 1 teaspoon Dried Basil; 1 pound Dry Wheat Pasta

Servings: persons

2 whole Zucchini, Diced
1 whole Sweet Onion, Diced
3 whole Carrots, Diced
8 ounces, weight Mushrooms, Sliced
1 pound 99% Fat Free Ground Turkey
1 jar (24 Oz. Jar) Spaghetti Sauce
8 ounces, weight Tomato Sauce
1 can (10 Oz. Can) Rotel
2 Tablespoons Olive Oil
2 cloves Garlic, Minced
1 teaspoon Salt
1 teaspoon Ground Black Pepper
1 teaspoon Dried Oregano
1 teaspoon Dried Basil
1 pound Dry Wheat Pasta

1
Put olive oil in a medium-high skillet.
2
Add one clove of garlic, carrots, zucchini and onion.
3
Add 1/4 1/2 teaspoon salt and pepper (depending on your taste) plus 1/2 teaspoon each of basil and oregano.
4
Add sliced mushrooms and cook until veggies are cooked but not soggy.
5
Place cooked veggies in a bowl and set aside.
6
Add turkey meat and the remaining clove of garlic in the pan.
7
Season with salt, pepper, remaining oregano and basil.
8
Cook until no longer pink.
9
Place veggies back in the pan with the turkey.
10
Add the jar of spaghetti sauce, tomato sauce and Rotel.
11
Depending on how thick or thin you like your sauce, you may need to add more tomato sauce or another can of Rotel.
12
Taste to make sure you dont think it needs more seasoning.
13
Serve over cooked pasta.
14
I like penne pasta with this sauce because the sauce can get into the nooks and crannies.
15
Enjoy!

758

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 whole Zucchini, Diced, 1 whole Sweet Onion, Diced, 3 whole Carrots, Diced, 8 ounces, weight Mushrooms, Sliced, and more.

Yes, Chunky, Spicy Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chunky, Spicy Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions