How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Red Dal Soup?

You need 15 ingredients. The key ingredients include: 1 1/2 teaspoons olive oil, 1/2 cup chopped onion, 1 teaspoon minced garlic, 1 1/2 teaspoons minced peeled fresh ginger, and more.

Is Chunky Red Dal Soup suitable as soups & stews?

Yes, Chunky Red Dal Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chunky Red Dal Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Red Dal Soup Recipe

Name: Chunky Red Dal Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons olive oil; 1/2 cup chopped onion; 1 teaspoon minced garlic; 1 1/2 teaspoons minced peeled fresh ginger; 3/4 teaspoon Spanish smoked paprika; 1/2 teaspoon salt; 1/4 teaspoon ground cumin; 1/8 teaspoon freshly ground black pepper; 3 cups water; 1 cup dried red lentils, rinsed and drained; 1 cup canned chickpeas (garbanzo beans), rinsed and drained; 1 (14.5-ounce) can diced tomatoes, undrained; 1 tablespoon fresh lemon juice; 1 teaspoon harissa; Chopped fresh cilantro (optional)

Chunky Red Dal Soup

Eats Now Editorial Team · 179 kcal · Soups & Stews

Chunky Red Dal Soup – a delicious recipe with olive oil, onion, garlic, ginger, Spanish smoked paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chunky Red Dal Soup

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