Chunky Cranberry Relish

1. 1

   In a large saucepan bring water and sugar to a boil.add in crannberries,stir often.Bring to a boil,turn to low,add in your pineapple,apple, vanilla,orange rind,lemon juice, salt and cinnamon.Simmer 10 minutes.Take off heat and pour into serving bowl and chill 1 1/2-2 1/2 hours.

2. 2

   This will firm up to a nice thick relish.

3. 3

   This will keep for up to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.