Chunky Applesauce

1. 1

   Melt marshmallows (I use up old marshmallows this way).

2. 2

   Peel and core 3 to 4 apples (any kind).

3. 3

   Cut into small chunks and add to melted marshmallow mixture.

4. 4

   Cook, stirring frequently until apple pieces soften and begin to get mushy.

5. 5

   Finished product will be very chunky.

6. 6

   If you have any cinnamon red hots or hearts, throw a handful and cook until candy melts.

7. 7

   Gives a pretty pink color and spicy taste.

No additional tips available.