Chuckwagon Cheeseburger Skillet Recipe

Name: Chuckwagon Cheeseburger Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 lb lean ground beef; 3 tablespoons onions, chopped; 3 tablespoons oil; 2 ½ cups frozen hash brown potatoes, thawed; 1 (11 ounce) can mexicorn whole kernel corn, with Red and Green Peppers, drained; 1 (4 1/2 ounce) can green chilies, chopped, drained; ½ cup barbecue sauce; 2 cups cheddar cheese, shredded; ¼ teaspoon salt (optional); ¼ teaspoon pepper (optional); 1 (16 1/3 ounce) can refrigerated buttermilk biscuits (could also use southern Style or Reduced-Fat Buttermilk Biscuits)

Servings: persons

4 slices bacon
1 lb lean ground beef
3 tablespoons onions, chopped
3 tablespoons oil
2 ½ cups frozen hash brown potatoes, thawed
1 (11 ounce) can mexicorn whole kernel corn, with Red and Green Peppers, drained
1 (4 1/2 ounce) can green chilies, chopped, drained
½ cup barbecue sauce
2 cups cheddar cheese, shredded
¼ teaspoon salt (optional)
¼ teaspoon pepper (optional)
1 (16 1/3 ounce) can refrigerated buttermilk biscuits (could also use southern Style or Reduced-Fat Buttermilk Biscuits)

1
Heat oven to 400F Cook bacon until crisp; drain on paper towel.
2
Crumble bacon; set aside.
3
In large ovenproof (or cast iron) skillet, cook ground beef and onion over medium heat until beef is thoroughly cooked, stirring frequently.
4
Drain.
5
Place beef mixture in medium bowl; cover to keep warm.
6
Add oil to same skillet.
7
Heat over medium-high heat until hot.
8
Add potatoes; cook 3 to 5 minutes or until browned, stirring constantly.
9
Add cooked ground beef mixture, corn, chiles, barbecue sauce, cheese, salt and pepper; mix well.
10
Cook until thoroughly heated, stirring occasionally.
11
Sprinkle with bacon.
12
Separate dough into 8 biscuits.
13
Arrange biscuits over hot mixture.
14
Bake at 400F for 16 to 24 minutes or until biscuits are deep golden brown and bottoms are no longer doughy.

1084

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 slices bacon, 1 lb lean ground beef, 3 tablespoons onions, chopped, 3 tablespoons oil, and more.

Yes, Chuckwagon Cheeseburger Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chuckwagon Cheeseburger Skillet

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