Chuck Wagon Skillet Dinner

Name: Chuck Wagon Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1/4 c. chopped onion; 1 lb. ground beef; 1/8 tsp. pepper; 1 tsp. salt; 2 c. cheese, grated; 1 c. celery, chopped; 1/2 c. sliced olives; 2 c. noodles (uncooked); 1 c. stewed tomatoes; 1/4 c. water

Eats Now Editorial Team · 1242 kcal · Meat & Poultry

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Chuck Wagon Skillet Dinner – a delicious recipe with margarine, onion, ground beef, pepper, salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. margarine
1/4 c. chopped onion
1 lb. ground beef
1/8 tsp. pepper
1 tsp. salt
2 c. cheese, grated
1 c. celery, chopped
1/2 c. sliced olives
2 c. noodles (uncooked)
1 c. stewed tomatoes
1/4 c. water

1
Put in a large covered skillet.
2
Cook onions until tender. Add meat, sprinkle over salt and pepper.
3
Brown slowly, turning often.
4
Put in layers and add cheese, celery and olives.
5
Add noodles.
6
Pour over tomatoes and water.
7
Cover and bring to a boil.
8
Do not remove cover.
9
Turn heat to low.
10
Simmer 30 to 35 minutes.

1242

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. margarine, 1/4 c. chopped onion, 1 lb. ground beef, 1/8 tsp. pepper, and more.

Yes, Chuck Wagon Skillet Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1242 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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