How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chuck Pot Roast?

You need 6 ingredients. The key ingredients include: 2 lbs chuck roast, 2 tablespoons garlic (minced), 2 tablespoons oil, 11 1/4 fluid ounces dark beer (Guinness), and more.

Is Chuck Pot Roast suitable as meat & poultry?

Yes, Chuck Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chuck Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chuck Pot Roast Recipe

Name: Chuck Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs chuck roast; 2 tablespoons garlic (minced); 2 tablespoons oil; 11 1/4 fluid ounces dark beer (Guinness); 1 (2 ounce) package onion soup mix (Lipton); 2 teaspoons salt

Chuck Pot Roast – a delicious recipe with chuck roast, garlic, oil, onion soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs chuck roast
2 tablespoons garlic (minced)
2 tablespoons oil
11 1/4 fluid ounces dark beer (Guinness)
1 (2 ounce) package onion soup mix (Lipton)
2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chuck Pot Roast

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