How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christylle's Hamburger Casserole?

You need 9 ingredients. The key ingredients include: 3 ½ cups cooked pasta, 2 lbs ground beef, 1 onion, chopped, 1 (10 ounce) can cream of mushroom soup, undiluted, and more.

Is Christylle's Hamburger Casserole suitable as meat & poultry?

Yes, Christylle's Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Christylle's Hamburger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christylle's Hamburger Casserole Recipe

Name: Christylle's Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ½ cups cooked pasta; 2 lbs ground beef; 1 onion, chopped; 1 (10 ounce) can cream of mushroom soup, undiluted; 1 (10 ounce) can cream of celery soup, undiluted; 2 (15 ounce) cans green beans, drained; 2 (7/8 ounce) packages brown gravy mix; ¾ cup milk; 1 cup cheddar cheese, grated

Try this homemade Christylle's Hamburger Casserole recipe the whole family will love. Made with pasta, ground beef, onion and cream of mushroom soup. Ea…

This Christylle's Hamburger Casserole relies on simple, everyday ingredients such as cooked pasta, ground beef, onion, chopped and milk. It comes together quickly and makes 4 servings, at about 1532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 ½ cups cooked pasta
2 lbs ground beef
1 onion, chopped
1 (10 ounce) can cream of mushroom soup, undiluted
1 (10 ounce) can cream of celery soup, undiluted
2 (15 ounce) cans green beans, drained
2 (7/8 ounce) packages brown gravy mix
¾ cup milk
1 cup cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1532 kcal
Category
Meat & Poultry

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