Christmas Sugar Puffs

Name: Christmas Sugar Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 2 ½ cups flour; ½ cup brown sugar; 1 cup butter, softened; 1 egg; 2 teaspoons cream of tartar; 1 teaspoon vanilla; 1 teaspoon salt; 2 teaspoons baking soda; red and green colored sugar sprinkle

Eats Now Editorial Team · 1026 kcal · General

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Christmas Sugar Puffs – a delicious recipe with white sugar, flour, brown sugar, butter, egg, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup white sugar
2 ½ cups flour
½ cup brown sugar
1 cup butter, softened
1 egg
2 teaspoons cream of tartar
1 teaspoon vanilla
1 teaspoon salt
2 teaspoons baking soda
red and green colored sugar sprinkle

1
Mix all ingredients together.
2
Roll into teaspoon-sized balls.
3
Roll in colored sugar.
4
Place 2 inches apart on baking sheet as they spread out.
5
Bake at 350 degrees for 9 minutes.
6
Carefully remove to cooling rack.
7
Cookies puff up as they bake but flatten as they cool.

1026

kcal

Calories

Fat

135

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup white sugar, 2 ½ cups flour, ½ cup brown sugar, 1 cup butter, softened, and more.

Yes, Christmas Sugar Puffs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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