How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Pepper Chutney?

You need 8 ingredients. The key ingredients include: 4 large red bell peppers, cored, seeded and cut into 1/2 inch dice, 2 jalapeno peppers, cored, seeded and finely minced (for very hot chutney, leave in ribs and seeds), 4 garlic cloves, finely minced, 1 ¼ cups cider vinegar, and more.

Is Christmas Pepper Chutney suitable as general?

Yes, Christmas Pepper Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Christmas Pepper Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Pepper Chutney Recipe

Name: Christmas Pepper Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large red bell peppers, cored, seeded and cut into 1/2 inch dice; 2 jalapeno peppers, cored, seeded and finely minced (for very hot chutney, leave in ribs and seeds); 4 garlic cloves, finely minced; 1 ¼ cups cider vinegar; 1 cup light brown sugar, packed; 1 cup granulated sugar; 1 cup golden raisin; ½ cup crystallized ginger

Christmas Pepper Chutney – a delicious recipe with red bell peppers, peppers, garlic, cider vinegar, light brown sugar, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large red bell peppers, cored, seeded and cut into 1/2 inch dice
2 jalapeno peppers, cored, seeded and finely minced (for very hot chutney, leave in ribs and seeds)
4 garlic cloves, finely minced
1 ¼ cups cider vinegar
1 cup light brown sugar, packed
1 cup granulated sugar
1 cup golden raisin
½ cup crystallized ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
General

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Christmas Pepper Chutney

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