How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fudge?

You need 7 ingredients. The key ingredients include: 4 1/2 c. sugar, 1/2 lb. butter or oleo, 1 (12 oz.) can Pet evaporated milk, 1 lb. chocolate chunk candy, and more.

Is Christmas Fudge suitable as baking & desserts?

Yes, Christmas Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fudge Recipe

Name: Christmas Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. sugar; 1/2 lb. butter or oleo; 1 (12 oz.) can Pet evaporated milk; 1 lb. chocolate chunk candy; 12 oz. semi-sweet chocolate bits; 1 (8 to 10 oz.) jar marshmallow cream; 2 c. chopped nuts

Christmas Fudge – a delicious recipe with sugar, butter, milk, chocolate chunk candy, semi-sweet chocolate bits, marshmallow cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. sugar
1/2 lb. butter or oleo
1 (12 oz.) can Pet evaporated milk
1 lb. chocolate chunk candy
12 oz. semi-sweet chocolate bits
1 (8 to 10 oz.) jar marshmallow cream
2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2636 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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