How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fruitcake?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. nuts (walnuts, pecans or almonds), 1 lb. raisins or dates, 1/2 tsp. salt, 1 tsp. baking powder, and more.

Is Christmas Fruitcake suitable as baking & desserts?

Yes, Christmas Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fruitcake Recipe

Name: Christmas Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. nuts (walnuts, pecans or almonds); 1 lb. raisins or dates; 1/2 tsp. salt; 1 tsp. baking powder; 1 c. flour; 1/2 c. sugar; 4 eggs; 1 tsp. vanilla; 1 jar maraschino cherries, drained

Christmas Fruitcake – a delicious recipe with nuts, raisins, salt, baking powder, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. nuts (walnuts, pecans or almonds)
1 lb. raisins or dates
1/2 tsp. salt
1 tsp. baking powder
1 c. flour
1/2 c. sugar
4 eggs
1 tsp. vanilla
1 jar maraschino cherries, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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