How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fruit Cake?

You need 9 ingredients. The key ingredients include: 2 lb. dates, 1 lb. walnuts, 1 lb. Brazil nuts, 1 1/2 lb. red/green candied cherries, and more.

Is Christmas Fruit Cake suitable as baking & desserts?

Yes, Christmas Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fruit Cake Recipe

Name: Christmas Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. dates; 1 lb. walnuts; 1 lb. Brazil nuts; 1 1/2 lb. red/green candied cherries; 1 1/2 c. flour; 1 1/2 c. sugar; 1 tsp. baking powder; 1 tsp. salt; 5 eggs, beaten only until yolks are broken

Christmas Fruit Cake – a delicious recipe with dates, walnuts, nuts, red/green candied cherries, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. dates
1 lb. walnuts
1 lb. Brazil nuts
1 1/2 lb. red/green candied cherries
1 1/2 c. flour
1 1/2 c. sugar
1 tsp. baking powder
1 tsp. salt
5 eggs, beaten only until yolks are broken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1597 kcal
Category
Baking & Desserts

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