How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Egg Dish(Can Make The Night Before) ?

You need 8 ingredients. The key ingredients include: 12 slices or 1/2 lb. bacon, fried crisp and crumbled, 1 c. shredded Swiss cheese, 1 small onion, chopped, 2 2/3 c. milk, and more.

Is Christmas Egg Dish(Can Make The Night Before) suitable as meat & poultry?

Yes, Christmas Egg Dish(Can Make The Night Before) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Christmas Egg Dish(Can Make The Night Before) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Egg Dish(Can Make The Night Before) Recipe

Name: Christmas Egg Dish(Can Make The Night Before)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices or 1/2 lb. bacon, fried crisp and crumbled; 1 c. shredded Swiss cheese; 1 small onion, chopped; 2 2/3 c. milk; 1 1/3 c. Bisquick; 5 eggs; 1/4 tsp. salt; 1/8 tsp. pepper

Christmas Egg Dish(Can Make The Night Before) – a delicious recipe with bacon, Swiss cheese, onion, milk, Bisquick, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 slices or 1/2 lb. bacon, fried crisp and crumbled
1 c. shredded Swiss cheese
1 small onion, chopped
2 2/3 c. milk
1 1/3 c. Bisquick
5 eggs
1/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
Meat & Poultry

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Christmas Egg Dish(Can Make The Night Before)

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