Christmas Crunchies

Name: Christmas Crunchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/2 c. brown sugar; 1/2 c. white sugar; 1 egg, well beaten; 1/2 tsp. vanilla; 1 c. self-rising flour; 1/2 c. coconut; 1/2 c. chopped nuts; 1 c. oatmeal; 1 c. cornflakes

Eats Now Editorial Team · 753 kcal · General

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Christmas Crunchies – a delicious recipe with butter, brown sugar, white sugar, egg, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1/2 c. brown sugar
1/2 c. white sugar
1 egg, well beaten
1/2 tsp. vanilla
1 c. self-rising flour
1/2 c. coconut
1/2 c. chopped nuts
1 c. oatmeal
1 c. cornflakes

1
Cream butter; add sugars and then eggs and vanilla.
2
Sift dry ingredients together and add to creamed mixture.
3
Last, add cornflakes, oatmeal, coconut and nuts.
4
Roll into small balls and place about 2 inches apart on a greased cookie sheet.
5
Bake at 350u00b0 for 10 to 15 minutes.
6
Makes approximately 6 dozen cookies.

753

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 1/2 c. brown sugar, 1/2 c. white sugar, 1 egg, well beaten, and more.

Yes, Christmas Crunchies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
753 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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