How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cake?

You need 10 ingredients. The key ingredients include: 4 c. 1 Kings 4:22 ( 4 c. flour), 1/2 tsp. Leviticus 2:13 (1/2 tsp. salt), 2 tsp. 1 Kings 10:10 (1 tsp. cinnamon, 1/2 tsp. cloves, 1/2 tsp. mace), 1 c. Judges 5:25 (1 c. butter or shortening), and more.

Is Christmas Cake suitable as baking & desserts?

Yes, Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Cake Recipe

Name: Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. 1 Kings 4:22 ( 4 c. flour); 1/2 tsp. Leviticus 2:13 (1/2 tsp. salt); 2 tsp. 1 Kings 10:10 (1 tsp. cinnamon, 1/2 tsp. cloves, 1/2 tsp. mace); 1 c. Judges 5:25 (1 c. butter or shortening); 2 1/2 c. Jeremiah 6:20 (2 1/2 c. sugar); 6 Isaiah 10:14 (6 eggs, unbeaten); 4 Tbsp. 1 Samuel 14:25 (4 Tbsp. honey); 1 c. Numbers 17:8 (1 c. almonds); 4 c. 1 Samuel 30:12 (2 c. figs, 2 c. raisins); 1/2 c. Genesis 24:17 (1/2 c. water)

Christmas Cake – a delicious recipe with flour, salt, cinnamon, butter, Isaiah, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Cake

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