How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cake?

You need 11 ingredients. The key ingredients include: 2 c. brown sugar, 2 c. boiling water, 3/4 c. Crisco, 2 c. raisins, and more.

Is Christmas Cake suitable as baking & desserts?

Yes, Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Cake Recipe

Name: Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 2 c. boiling water; 3/4 c. Crisco; 2 c. raisins; 2 tsp. cinnamon; 2 tsp. ground cloves; 2 tsp. nutmeg; dash of salt; 2 level tsp. soda; 3 1/3 c. flour; 1/2 to 1 c. chopped nuts

Christmas Cake

Eats Now Editorial Team · 2251 kcal · Baking & Desserts

Christmas Cake – a delicious recipe with brown sugar, boiling water, Crisco, raisins, cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Cake

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