Christmas Balls

Name: Christmas Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light brown sugar; 1 c. butter; 3 eggs, beaten; 3 c. plain flour; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. cloves; 1/2 tsp. nutmeg; 1/2 lb. raisins; 6 slices candied pineapple; 2 c. candied cherries; 7 c. nuts

Eats Now Editorial Team · 1446 kcal · General

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Christmas Balls – a delicious recipe with light brown sugar, butter, eggs, flour, soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. light brown sugar
1 c. butter
3 eggs, beaten
3 c. plain flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. cloves
1/2 tsp. nutmeg
1/2 lb. raisins
6 slices candied pineapple
2 c. candied cherries
7 c. nuts

1
Cream butter and sugar.
2
Add eggs.
3
Sift flour, soda and spices together.
4
Add to creamed mixture.
5
Add nuts and chopped fruit.
6
Roll in hand into balls and bake at 300u00b0 for 15 minutes.

1446

kcal

Calories

Fat

204

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. light brown sugar, 1 c. butter, 3 eggs, beaten, 3 c. plain flour, and more.

Yes, Christmas Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1446 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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