Almond Coffee Snow Balls Recipe

1. 1

   Heat oven to 350 degrees.

2. 2

   Finely chop toasted almonds.

3. 3

   Coat baking sheet with vegetable cooking spray or possibly line with baking parchment.

4. 4

   In large mixer bowl beat butter, sugar, coffee pwdr and almond extract till fluffy.

5. 5

   Fold in flour and almonds to blend thoroughly.

6. 6

   Form mix into 1-inch balls and place 1 inch apart on baking sheet.

7. 7

   Bake in center of oven 15 to 18 min till set and bottoms are lightly browned.

8. 8

   Cold 5 min, then remove to racks to cold.

9. 9

   Coat with powdered sugar while still hot.

10. 10

    When completely cold, store in airtight container.

11. 11

    * To toast almonds, spread in an ungreased baking pan.

12. 12

    Place in 350 degree oven and bake 5 - 10 min or possibly till almonds are light brown; stir once or possibly twice to assure even browning.

13. 13

    Note which almonds will continue to brown slightly after removing from oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.