Bake this irresistible Christina Marsigliese's Gluten-Free Chocolate Velvet Brownies at home. Made with bittersweet chocolate, butter, sugar and salt. E…
This Christina Marsigliese's Gluten-Free Chocolate Velvet Brownies relies on simple, everyday ingredients such as butter, sugar, salt and cornstarch. It comes together quickly and makes 4 servings, at about 606 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Christina Marsigliese's Gluten-Free Chocolate Velvet Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026