How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christian's Kitchen Sink Salad?

You need 12 ingredients. The key ingredients include: 4 ounces cooked chicken breast, cut into strips (about 1/4 cup), 4 cups shredded iceberg lettuce, 1/4 cup shredded cheddar, 1/4 cup roasted red pepper strips, and more.

Is Christian's Kitchen Sink Salad suitable as salads?

Yes, Christian's Kitchen Sink Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Christian's Kitchen Sink Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Christian's Kitchen Sink Salad Recipe

Name: Christian's Kitchen Sink Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cooked chicken breast, cut into strips (about 1/4 cup); 4 cups shredded iceberg lettuce; 1/4 cup shredded cheddar; 1/4 cup roasted red pepper strips; 1/4 cup sliced cucumber; 1/2 cup small broccoli florets; 1/2 cup half-moon-sliced yellow squash; 1 tablespoon hazelnut oil (substitute olive, vegetable, or canola oil); 1 tablespoon red wine vinegar; 1/8 teaspoon salt; 1/8 teaspoon fresh ground black pepper; 1 plum tomato, cored and quartered

Fresh, crisp and full of flavor — this Christian's Kitchen Sink Salad is a must-try. Made with chicken, shredded iceberg lettuce, cheddar and cucumber. …

This Christian's Kitchen Sink Salad relies on simple, everyday ingredients such as shredded iceberg lettuce, shredded cheddar, roasted red pepper strips and sliced cucumber. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Christian's Kitchen Sink Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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