Chow Chow

Name: Chow Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stalks celery, diced; 12 peppers, diced; 1 qt. lima beans (Great Northern); 6 carrots, sliced; 2 heads cauliflower; 1 qt. string beans; small onions; tiny sweet pickles; 4 to 5 c. sugar; 3/4 c. vinegar; 1 pt. water; 1/3 c. salt; 2 tsp. turmeric

Eats Now Editorial Team · 733 kcal · General

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Chow Chow – a delicious recipe with stalks celery, peppers, lima beans, carrots, cauliflower, string beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 stalks celery, diced
12 peppers, diced
1 qt. lima beans (Great Northern)
6 carrots, sliced
2 heads cauliflower
1 qt. string beans
small onions
tiny sweet pickles
4 to 5 c. sugar
3/4 c. vinegar
1 pt. water
1/3 c. salt
2 tsp. turmeric

1
Make a juice of sugar, vinegar, water. salt and turmeric.
2
Pour over vegetables.
3
Add sweet pickles and mix well.
4
Pour into jars. Heat in canner for 10 to 15 minutes to seal.
5
You can double the juice recipe if you would like.

733

kcal

Calories

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 stalks celery, diced, 12 peppers, diced, 1 qt. lima beans (Great Northern), 6 carrots, sliced, and more.

Yes, Chow Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
733 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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