How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo)?

You need 6 ingredients. The key ingredients include: 1 chorizo sausage (about 2 ounces), 12 pitted dried dates, 3 slices bacon, cut into quarters crosswise, Oil, for frying, and more.

Is Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo) suitable as meat & poultry?

Yes, Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo) Recipe

Name: Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chorizo sausage (about 2 ounces); 12 pitted dried dates; 3 slices bacon, cut into quarters crosswise; Oil, for frying; Flour, for dusting; 1 egg, lightly beaten with 1 teaspoon water

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Serves 4 Meat & Poultry

Servings: persons

1 chorizo sausage (about 2 ounces)
12 pitted dried dates
3 slices bacon, cut into quarters crosswise
Oil, for frying
Flour, for dusting
1 egg, lightly beaten with 1 teaspoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Meat & Poultry

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Chorizo-Filled Dates in Bacon (Fritos de daTiles y Chorizo)

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