Easy Chicken Tetrazzini Recipe

Name: Easy Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon reduced-calorie margarine; 1/2 cup scallion, chopped (about 5 scallions); 8 ounces button mushrooms, sliced; 3 tablespoons all-purpose flour; 1/4 teaspoon garlic powder; 1/8 teaspoon black pepper; 1 cup fat-free chicken broth; 1/2 cup nonfat milk; 1/2 lb cooked skinless chicken breast, cubed; 1/4 cup canned pimiento, drained and sliced (about a 2 oz jar); 2 tablespoons cooking sherry; 3 1/2 tablespoons grated parmesan cheese; 8 ounces uncooked spaghetti, broken into thirds and cooked

Servings: persons

1 tablespoon reduced-calorie margarine
1/2 cup scallion, chopped (about 5 scallions)
8 ounces button mushrooms, sliced
3 tablespoons all-purpose flour
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
1 cup fat-free chicken broth
1/2 cup nonfat milk
1/2 lb cooked skinless chicken breast, cubed
1/4 cup canned pimiento, drained and sliced (about a 2 oz jar)
2 tablespoons cooking sherry
3 1/2 tablespoons grated parmesan cheese
8 ounces uncooked spaghetti, broken into thirds and cooked

1
Melt margarine in a large saucepan over medium-high heat.
2
Add scallions and mushrooms; cook until tender, stirring, about 5 minutes.
3
Combine flour, garlic powder, pepper, broth and milk in a small bowl; mix until well blended.
4
Add flour mixture to saucepan; cook until mixture boils and thickens, stirring constantly, about 10 minutes.
5
Add chicken, pimentos and sherry; cook until thoroughly heated, stirring occasionally, about 2 minutes.
6
Stir in cheese and add cooked spaghetti; toss gently.
7
Yields about 1 cup per serving.

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon reduced-calorie margarine, 1/2 cup scallion, chopped (about 5 scallions), 8 ounces button mushrooms, sliced, 3 tablespoons all-purpose flour, and more.

Yes, Easy Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Tetrazzini

How did you like this recipe?

Frequently Asked Questions