How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo And Vegetable Frittata?

You need 12 ingredients. The key ingredients include: 4 None baby potatoes, quartered, 1 tbsp vegetable oil, 1 None medium red onion, peeled, cut into thin wedges, 2 links chorizo, thinly sliced, and more.

Is Chorizo And Vegetable Frittata suitable as breakfast?

Yes, Chorizo And Vegetable Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chorizo And Vegetable Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo And Vegetable Frittata Recipe

Name: Chorizo And Vegetable Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None baby potatoes, quartered; 1 tbsp vegetable oil; 1 None medium red onion, peeled, cut into thin wedges; 2 links chorizo, thinly sliced; 1 None medium red pepper, deseeded, coarsely chopped; 1 None medium green pepper, deseeded, coarsely chopped; 1 None medium zucchini, thinly sliced; 6 None large eggs, at room temperature; 1/2 cup milk; 2 oz grated aged Cheddar cheese; 1 tbsp chopped fresh flat-leaf parsley leaves; None None mixed greens, to serve

Start your day right with this Chorizo And Vegetable Frittata recipe. Made with baby potatoes, vegetable oil, red onion and links chorizo. Easy step-by-…

This Chorizo And Vegetable Frittata relies on simple, everyday ingredients such as vegetable oil, links chorizo, thinly sliced, milk and grated aged cheddar cheese. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chorizo And Vegetable Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

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