How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo And Dried Tomato Cake?

You need 10 ingredients. The key ingredients include: 1 5/8 cups flour, 3 eggs, 1 teaspoon yeast, 3 3/8 tablespoons olive oil, and more.

Is Chorizo And Dried Tomato Cake suitable as baking & desserts?

Yes, Chorizo And Dried Tomato Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chorizo And Dried Tomato Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chorizo And Dried Tomato Cake Recipe

Name: Chorizo And Dried Tomato Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 5/8 cups flour; 3 eggs; 1 teaspoon yeast; 3 3/8 tablespoons olive oil; 5/8 cup milk warm; 7 1/4 tablespoons gruyere cheese grated; 1 chorizo; dried tomatoes to taste; salt to taste; ground black pepper to taste

Chorizo And Dried Tomato Cake

Eats Now Editorial Team · 529 kcal · Baking & Desserts

Chorizo And Dried Tomato Cake – a delicious recipe with flour, eggs, yeast, olive oil, milk, gruyere cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chorizo And Dried Tomato Cake

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