How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Salad With Citrus Dressing?

You need 12 ingredients. The key ingredients include: 1 teaspoon Grated Orange Zest, 3 Tablespoons Apple Cider Vinegar, 2-1/2 teaspoons Dijon Mustard, 2 Tablespoons Pure Maple Syrup, and more.

Is Chopped Salad With Citrus Dressing suitable as salads?

Yes, Chopped Salad With Citrus Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Salad With Citrus Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Salad With Citrus Dressing Recipe

Name: Chopped Salad With Citrus Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Grated Orange Zest; 3 Tablespoons Apple Cider Vinegar; 2-1/2 teaspoons Dijon Mustard; 2 Tablespoons Pure Maple Syrup; 1/2 teaspoons Freshly Ground Pepper; 2/3 cups Olive Oil; 1 bag (about 5 Oz. Size) Spring Mix Lettuce; 1/2 cups Dried Cranberries; 1/2 cups Chopped Walnuts; 2 whole Chicken Breasts, Cooked And Chopped; 8 slices Thick Sliced Bacon, Cooked And Chopped; 6 ounces, weight Blue Cheese (I Like Roquefort)

Fresh, crisp and full of flavor — this Chopped Salad With Citrus Dressing is a must-try. Made with Apple Cider Vinegar, Dijon Mustard, Maple Syrup and F…

This Chopped Salad With Citrus Dressing relies on simple, everyday ingredients such as grated orange zest, apple cider vinegar, dijon mustard and pure maple syrup. It comes together quickly and makes 4 servings, at about 1087 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1087

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chopped Salad With Citrus Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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