How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Greek Salad With Chickpeas And Avocado?

You need 17 ingredients. The key ingredients include: FOR THE DRESSING:, 1/2 whole Lemon, Juiced, 1 clove Garlic, Grated Or Finely Minced, 3/4 teaspoons Dried Oregano, and more.

Is Chopped Greek Salad With Chickpeas And Avocado suitable as salads?

Yes, Chopped Greek Salad With Chickpeas And Avocado falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Greek Salad With Chickpeas And Avocado?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Greek Salad With Chickpeas And Avocado Recipe

Name: Chopped Greek Salad With Chickpeas And Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRESSING:; 1/2 whole Lemon, Juiced; 1 clove Garlic, Grated Or Finely Minced; 3/4 teaspoons Dried Oregano; 2 Tablespoons Extra Virgin Olive Oil; 1 pinch Fresh Ground Pepper; 1 pinch Salt; FOR THE SALAD:; 1/2 whole English Cucumber, Diced; 1 pint Cherry Or Grape Tomatoes, Halved; 1 whole Ripe Avocado, Peeled, Pitted And Diced; 1 whole Small Yellow Bell Pepper, Stem And Seeds Removed, Diced; 1/2 whole Red Onion Very Thinly Sliced; 1/4 cups Italian Parsley, Chopped; 1 head Romaine Lettuce, Finely Chopped (1 Head Should Yield About 4 Cups); 1 cup Canned Chickpeas, Drained And Rinsed; 4 ounces, weight Feta Cheese, Cubed Or Coarsely Crumbled

Chopped Greek Salad With Chickpeas And Avocado

Eats Now Editorial Team · 332 kcal · Salads

Chopped Greek Salad With Chickpeas And Avocado – a delicious recipe with DRESSING, Lemon, clove Garlic, Oregano, Olive Oil, Fresh Ground Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chopped Greek Salad With Chickpeas And Avocado

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