How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopandiangas?

You need 11 ingredients. The key ingredients include: 1 doz. corn tortillas, 1 c. hot fat, 1 chicken, cooked and boned, 4 green chili peppers, chopped (canned style), and more.

Is Chopandiangas suitable as soups & stews?

Yes, Chopandiangas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chopandiangas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopandiangas Recipe

Name: Chopandiangas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 doz. corn tortillas; 1 c. hot fat; 1 chicken, cooked and boned; 4 green chili peppers, chopped (canned style); 1 clove garlic, chopped; 2 tsp. chopped onion; 1 large tomato, chopped; 1 1/2 c. chicken broth; 1 large can evaporated milk; 1 lb. Monterey Jack cheese, grated; salt and pepper to taste

Chopandiangas – a delicious recipe with corn tortillas, hot fat, chicken, green chili peppers, clove garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chopandiangas

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