How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey Cake?

You need 7 ingredients. The key ingredients include: 2 c. all-purpose flour, 2 eggs, 1/2 tsp. vanilla, 1 (20 oz.) can crushed pineapple and juice, and more.

Is Chop Suey Cake suitable as baking & desserts?

Yes, Chop Suey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chop Suey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chop Suey Cake Recipe

Name: Chop Suey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 2 eggs; 1/2 tsp. vanilla; 1 (20 oz.) can crushed pineapple and juice; 2 c. sugar; 2 tsp. baking soda; 1 c. nuts (for top)

Chop Suey Cake – a delicious recipe with flour, eggs, vanilla, pineapple, sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose flour
2 eggs
1/2 tsp. vanilla
1 (20 oz.) can crushed pineapple and juice
2 c. sugar
2 tsp. baking soda
1 c. nuts (for top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
987 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Chop Suey Cake

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