How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 6 ingredients. The key ingredients include: 2 lb. cubed beef, browned, 4 Tbsp. molasses, 6 Tbsp. soy sauce, 1 can Chinese vegetables or 1 c. cut-up celery and 1/2 c. chopped onion, and more.

Is Chop Suey suitable as meat & poultry?

Yes, Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed beef, browned; 4 Tbsp. molasses; 6 Tbsp. soy sauce; 1 can Chinese vegetables or 1 c. cut-up celery and 1/2 c. chopped onion; 1 can bean sprouts; 1 can mushrooms, drained

Chop Suey – a delicious recipe with cubed beef, molasses, soy sauce, Chinese vegetables, bean sprouts, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. cubed beef, browned
4 Tbsp. molasses
6 Tbsp. soy sauce
1 can Chinese vegetables or 1 c. cut-up celery and 1/2 c. chopped onion
1 can bean sprouts
1 can mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chop Suey

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