How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. sirloin tip or veal steak, sliced thin, 1/2 c. flour, 1 c. celery, cut diagonally, 1 c. chopped onion, and more.

Is Chop Suey suitable as meat & poultry?

Yes, Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sirloin tip or veal steak, sliced thin; 1/2 c. flour; 1 c. celery, cut diagonally; 1 c. chopped onion; 1 c. fresh mushroom slices; 1 green bell pepper, diced; 1/2 c. catsup (unsweetened and unsalted); 1 can unsalted tomato puree; 1 c. homemade beef stock; 1/4 c. rice vinegar; 1/2 tsp. pepper

Chop Suey

Eats Now Editorial Team · 649 kcal · Meat & Poultry

Chop Suey – a delicious recipe with sirloin tip, flour, celery, onion, mushroom slices, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chop Suey

How did you like this recipe?

Frequently Asked Questions