How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef (brown until color is gone), 2 small onions, chopped, 1 c. celery, 1 can cream of chicken soup, and more.

Is Chop Suey suitable as soups & stews?

Yes, Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef (brown until color is gone); 2 small onions, chopped; 1 c. celery; 1 can cream of chicken soup; 1 can cream of mushroom soup; 2 cans water; 3/4 c. raw rice; 3 Tbsp. soy sauce; 1 can Chinese vegetables, drained; 1 can mushrooms, drained; 1 can water chestnuts, sliced

Chop Suey

Eats Now Editorial Team · 831 kcal · Soups & Stews

Chop Suey – a delicious recipe with ground beef, onions, celery, cream of chicken soup, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chop Suey

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