Chop Cobb Salad Recipe

Name: Chop Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces whole-grain Italian bread, cut into 1/2-inch cubes; Cooking spray; 5 hard-cooked large eggs; 1 (12-ounce) package American-style mixed salad greens (such as Fresh Express); 1 (16-ounce) can chickpeas (garbanzo beans), rinsed and drained; 1 cup refrigerated prechopped green bell pepper; 1/2 cup refrigerated prechopped red onion; 1/2 cup light ranch dressing (such as Naturally Fresh); 1/3 cup (1.3 ounces) crumbled blue cheese; Freshly ground black pepper

Servings: persons

4 ounces whole-grain Italian bread, cut into 1/2-inch cubes
Cooking spray
5 hard-cooked large eggs
1 (12-ounce) package American-style mixed salad greens (such as Fresh Express)
1 (16-ounce) can chickpeas (garbanzo beans), rinsed and drained
1 cup refrigerated prechopped green bell pepper
1/2 cup refrigerated prechopped red onion
1/2 cup light ranch dressing (such as Naturally Fresh)
1/3 cup (1.3 ounces) crumbled blue cheese
Freshly ground black pepper

1
Arrange bread cubes in a single layer on a large baking sheet; lightly coat bread cubes with cooking spray. Place baking sheet in oven while preheating to 350u00b0. Bake bread cubes 12 minutes or until firm. Remove from oven, and cool on a wire rack 2 minutes.
2
While bread cubes bake, cut eggs in half lengthwise; remove and reserve 3 yolks for another use. Chop remaining egg whites and yolks.
3
Combine chopped egg, salad greens, and next 3 ingredients in a large bowl. Add bread cubes; toss gently. Divide salad evenly on each of 5 plates. Combine dressing and cheese in a small bowl. Drizzle evenly over each salad; toss well. Sprinkle with freshly ground black pepper.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces whole-grain Italian bread, cut into 1/2-inch cubes, Cooking spray, 5 hard-cooked large eggs, 1 (12-ounce) package American-style mixed salad greens (such as Fresh Express), and more.

Yes, Chop Cobb Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chop Cobb Salad

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