How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop And Potato Scallop?

You need 4 ingredients. The key ingredients include: 4 or 5 pork chops, 1/4 c. minced onion, 3 c. thin cream sauce, 6 c. sliced uncooked potatoes.

Is Chop And Potato Scallop suitable as seafood?

Yes, Chop And Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chop And Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop And Potato Scallop Recipe

Name: Chop And Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 pork chops; 1/4 c. minced onion; 3 c. thin cream sauce; 6 c. sliced uncooked potatoes

Chop And Potato Scallop – a delicious recipe with pork chops, onion, thin cream sauce, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 or 5 pork chops
1/4 c. minced onion
3 c. thin cream sauce
6 c. sliced uncooked potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1146 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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