How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cholupas?

You need 8 ingredients. The key ingredients include: 2 lb. pork roast (no more), 1 lb. pinto beans, 2 cloves garlic, minced, 2 Tbsp. chili powder, and more.

Is Cholupas suitable as soups & stews?

Yes, Cholupas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cholupas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cholupas Recipe – Eats Now

Name: Cholupas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork roast (no more); 1 lb. pinto beans; 2 cloves garlic, minced; 2 Tbsp. chili powder; 1 Tbsp. cumin seed or powder; 1 tsp. oregano; 1 Tbsp. hot sauce (picante or Tabasco, etc.); salt to taste

Cholupas – a delicious recipe with pork roast, pinto beans, garlic, chili powder, cumin, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. pork roast (no more)
1 lb. pinto beans
2 cloves garlic, minced
2 Tbsp. chili powder
1 Tbsp. cumin seed or powder
1 tsp. oregano
1 Tbsp. hot sauce (picante or Tabasco, etc.)
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cholupas

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