How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cholesterol Free Pound Cake?

You need 10 ingredients. The key ingredients include: 2 sticks margarine (cholesterol free), 1/2 c. oil (cholesterol free), 3 c. sugar, 5 egg substitutes, and more.

Is Cholesterol Free Pound Cake suitable as baking & desserts?

Yes, Cholesterol Free Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cholesterol Free Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cholesterol Free Pound Cake Recipe

Name: Cholesterol Free Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine (cholesterol free); 1/2 c. oil (cholesterol free); 3 c. sugar; 5 egg substitutes; 1/8 tsp. salt; 1/2 tsp. baking powder; 2 tsp. lemon flavoring; 1 tsp. vanilla; 1 c. skim milk; 3 1/2 c. sifted cake flour

Cholesterol Free Pound Cake

Eats Now Editorial Team · 1931 kcal · Baking & Desserts

Cholesterol Free Pound Cake – a delicious recipe with margarine, oil, sugar, egg substitutes, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cholesterol Free Pound Cake

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