How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Muffins?

You need 8 ingredients. The key ingredients include: 2 c. warm water or fruit juice, 1 Tbsp. honey, 1 Tbsp. yeast, 1 c. dried fruit or dried fruit and chopped nuts, and more.

Is Basic Muffins suitable as baking & desserts?

Yes, Basic Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Muffins Recipe

Name: Basic Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. warm water or fruit juice; 1 Tbsp. honey; 1 Tbsp. yeast; 1 c. dried fruit or dried fruit and chopped nuts; 3 c. whole wheat flour; 1/2 c. oat flour (blend oats); 1/3 c. nutmeal; 1 tsp. salt

Basic Muffins – a delicious recipe with water, honey, yeast, nuts, whole wheat flour, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. warm water or fruit juice
1 Tbsp. honey
1 Tbsp. yeast
1 c. dried fruit or dried fruit and chopped nuts
3 c. whole wheat flour
1/2 c. oat flour (blend oats)
1/3 c. nutmeal
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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