Chocolate Waffles With Strawberry Cream Recipe

Name: Chocolate Waffles With Strawberry Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup all-purpose flour, plus; 2 tablespoons all-purpose flour; ½ teaspoon baking soda; ⅛ teaspoon salt; ¼ cup sugar, plus; 2 tablespoons sugar; 3 tablespoons cocoa; 1 egg, separated; 1 cup buttermilk; 2 tablespoons butter or 2 tablespoons margarine, melted; ¾ cup whipping cream; ⅓ cup sifted powdered sugar; 2 cups sliced strawberries

Servings: persons

¾ cup all-purpose flour, plus
2 tablespoons all-purpose flour
½ teaspoon baking soda
⅛ teaspoon salt
¼ cup sugar, plus
2 tablespoons sugar
3 tablespoons cocoa
1 egg, separated
1 cup buttermilk
2 tablespoons butter or 2 tablespoons margarine, melted
¾ cup whipping cream
⅓ cup sifted powdered sugar
2 cups sliced strawberries

1
To make Strawberry Cream: in a mixing bowl, beat the whipping cream until foamy.
2
Gradually add in powdered sugar and beat until soft peaks form.
3
Fold sliced strawberries into whipped cream.
4
To make the waffles: In a mixing bowl, mix together the flour, soda, salt, sugar, and cocoa.
5
In another bowl, combine the egg yolk, buttermilk, and butter; add egg mixture to the flour mixture, stirring until dry ingredients are moistened.
6
Beat egg white (at room temperature) until stiff peaks form; carefully fold into batter.
7
Pour appropriate amount of batter onto preheated, oiled waffle iron (amount of batter will vary depending on waffle iron size); bake until done.
8
Cut waffles to make eight 4-inch squares.
9
Serve waffle squares with Strawberry Cream.
10
Garnish with a strawberry fan.

922

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¾ cup all-purpose flour, plus, 2 tablespoons all-purpose flour, ½ teaspoon baking soda, ⅛ teaspoon salt, and more.

Yes, Chocolate Waffles With Strawberry Cream falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Waffles With Strawberry Cream

How did you like this recipe?

Frequently Asked Questions