Try this homemade Chocolate Wafers With Ginger, Fennel And Sea Salt recipe the whole family will love. Made with fennel seeds, granulated sugar, bitters…
This Chocolate Wafers With Ginger, Fennel And Sea Salt relies on simple, everyday ingredients such as fennel seeds, granulated sugar, wafer-thin crispbreads and minced ginger. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026