Try this homemade Chocolate Velvet Cream recipe the whole family will love. Made with chocolate, milk, unflavored gelatin and sugar. Easy step-by-step i…
This Chocolate Velvet Cream relies on simple, everyday ingredients such as milk, divided, envelopes unflavored gelatin, sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 699 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026