How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Topped Cheese Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. Royal no-bake cheese cake, 1/3 c. Blue Bonnet margarine, melted, 3 Tbsp. sugar, 1 1/2 c. cold milk, and more.

Is Chocolate Topped Cheese Cake suitable as baking & desserts?

Yes, Chocolate Topped Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Topped Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Topped Cheese Cake Recipe

Name: Chocolate Topped Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Royal no-bake cheese cake; 1/3 c. Blue Bonnet margarine, melted; 3 Tbsp. sugar; 1 1/2 c. cold milk; 2 (1 oz.) sq. semi-sweet chocolate, melted and cooled

Chocolate Topped Cheese Cake – a delicious recipe with bake cheese cake, Bonnet margarine, sugar, cold milk, semi-sweet chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Royal no-bake cheese cake
1/3 c. Blue Bonnet margarine, melted
3 Tbsp. sugar
1 1/2 c. cold milk
2 (1 oz.) sq. semi-sweet chocolate, melted and cooled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Succulent Cherry Muffins
Zucchini Tart
Sachertorte
Pumpkin Filled Oatmeal Cookies

Chocolate Topped Cheese Cake

How did you like this recipe?

Frequently Asked Questions