How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Tea Cakes?

You need 10 ingredients. The key ingredients include: 3/4 cup butter, melted, 1 1/2 cups sugar, 1/2 cup milk, warmed, 1 teaspoon instant coffee, and more.

Is Chocolate Tea Cakes suitable as baking & desserts?

Yes, Chocolate Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Tea Cakes Recipe

Name: Chocolate Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 cup butter, melted; 1 1/2 cups sugar; 1/2 cup milk, warmed; 1 teaspoon instant coffee; 2 eggs, beaten; 1/4 teaspoon kosher salt; 1 1/2 teaspoons baking powder; 1/2 teaspoon vanilla; 3/4 cup Dutch-processed cocoa powder, sifted; 2 1/3 cups flour

Chocolate Tea Cakes – a delicious recipe with butter, sugar, milk, instant coffee, eggs, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Tea Cakes

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