Chocolate Strawberry Pie

1. 1

   Just follow the 3 simple steps: Combine Oreo wafer crumbs and butter: press onto bottom of 9-inch pie pan.

2. 2

   Spoon 4 cups chocolate ice cream into crust.

3. 3

   Gently fold 1 cup crushed strawberries into 3 cups Cool Whip until smooth.

4. 4

   Spread over chocolate ice cream.

5. 5

   Freeze until firm, 4 hours or overnight.

6. 6

   Let stand at room temperature for 10 minutes before serving.

7. 7

   Garnish with additional berries if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.