How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate sponge cake?

You need 5 ingredients. The key ingredients include: 4 oz sugar, 4 oz butter, 6 oz self raising flour, 2 whisked eggs, and more.

Is Chocolate sponge cake suitable as baking & desserts?

Yes, Chocolate sponge cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate sponge cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate sponge cake Recipe

Name: Chocolate sponge cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz sugar; 4 oz butter; 6 oz self raising flour; 2 whisked eggs; 3 oz cocoa powder

Chocolate sponge cake – a delicious recipe with sugar, butter, flour, eggs, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 oz sugar
4 oz butter
6 oz self raising flour
2 whisked eggs
3 oz cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Muffins
Rocky Road Fudge
Quick Mix Cake
Four Layer Pie

Chocolate sponge cake

How did you like this recipe?

Frequently Asked Questions